Blue Jacket Flours are proudly unbleached and superfine - comparable to Japanese flour quality and fineness.


  • No.1 trusted Taiwanese product - great resultant colour, silky tissues and browning-reaction resistant

  • Milled from top grades of Western Canada Hard Red Spring Wheat (CWRS)

  • For buns, hand-pulled noodles and ramen, scallion pancake, dimsum skin, waffles, cookies and more


台湾水手牌 - 特级粉心粉

  • 适合各种蛋糕,糕点,面条,各式“包类”,中式面团,松饼,煎饼,印度饼等。

  • 从顶级硬红小麦和软质小麦中碾磨而成

  • 适合各种日常烘焙和烹饪应用


BLUE JACKET All-Purpose Flour