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Blue Jacket Flours are proudly unbleached and superfine - comparable to Japanese flour quality and fineness.


  • No.1 trusted Taiwanese product - great resultant colour, silky tissues and browning-reaction resistant

  • Milled from top grades of Western Canada Hard Red Spring Wheat (CWRS)

  • For buns, hand-pulled noodles and ramen, scallion pancake, dimsum skin, waffles, cookies and more


台湾水手牌 - 特级粉心粉

  • 适合各种蛋糕,糕点,面条,各式“包类”,中式面团,松饼,煎饼,印度饼等。

  • 从顶级硬红小麦和软质小麦中碾磨而成

  • 适合各种日常烘焙和烹饪应用


22kg BLUE JACKET All-Purpose Flour

  • Ash 灰份: 0.36% - 0.30%

    Moisture 水分: 14% max

    Protein 蛋白质: 10.8% - 11.7%

    Wet gluten 湿筋值: 30.0% - 32.5%

    Weight: 22kg (net)



    Wheat flour (100%)

    This product contains wheat gluten

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