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Taiwanese Pumpkin Powder (120g)

Gluten-free powder by Duoli


Use it as a substitute for traditional flour in your bakes, and adds a bright yellow to your finished product too.


High in Vitamin A for good eyesight, Vitamin C for immune system and beta-carotene to reduce the risk of cancer 


Product of Taiwan

Taiwanese Pumpkin Powder

  • Pumpkin, Tapioca Starch, Lecithin, Mixed Tocopherols Concentrate (Antioxidant)

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